Lao edit

Etymology edit

ປາ () +‎ ແດກ (dǣk)

Pronunciation edit

  • (Vientiane) IPA(key): [paː˩(˧).dɛːk̚˧˩]
  • (Luang Prabang) IPA(key): [paː˩˨.dɛːk̚˥˥˨]
  • Hyphenation: ປາ-ແດກ
  • Rhymes: -ɛːk̚

Noun edit

ປາແດກ (pā dǣk)

  1. padaek, Lao fish sauce (condiment made from pickled or fermented fish that has been cured; found in Lao and Isan cuisine)
  2. salted fish