ხაჭაპური

Georgian edit

 
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Etymology edit

From later Middle Georgian ხაჭაპური (xač̣aṗuri). From ხაჭო (xač̣o, curds) +‎ პური (ṗuri, bread). Folk etymology derives the term from the name of a Georgian baker called *ხაჭა (*xač̣a) who first made this dish.

Pronunciation edit

  • IPA(key): /xat͡ʃʼapʼuri/, [χat͡ʃʼapʼuɾi]
  • Hyphenation: ხა‧ჭა‧პუ‧რი
  • (file)

Noun edit

ხაჭაპური (xač̣aṗuri) (plural ხაჭაპურები)

  1. khachapuri, cheese bread

Inflection edit

.Georgian.inflection-table tr:hover
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Descendants edit

See also edit