បាញ់ហយ

Khmer edit

Etymology edit

Borrowed from Vietnamese bánh hỏi.

Pronunciation edit

Orthographic and Phonemic បាញ់ហយ
pāñ´hy
WT romanisation bañhɑɑy
(standard) IPA(key) /ɓaɲ.ˈhɑːj/
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Noun edit

បាញ់ហយ (bañhɑɑy)

  1. bánh hỏi, banh hoi (a Cambodian dish consisting of thin noodles, lettuce, cucumbers, bean sprouts, mint, and spring onions, and usually eaten with spring rolls, lobster, shrimp, or stir-fried meat and a special sauce)