剥壳鸡蛋

Chinese

For pronunciation and definitions of 剥壳鸡蛋 – see 剝殼雞蛋 (“deshelled egg; naked adolescent”). (This term is the simplified form of 剝殼雞蛋).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.