Last modified on 4 August 2014, at 01:01

包丁

JapaneseEdit

Wikipedia

Kanji in this term
ほう
Grade: 4
ちょう
Grade: 3
on'yomi

Alternative formsEdit

NounEdit

包丁 (hiragana ほうちょう, romaji hōchō)

  1. kitchen knife, cooking knife, cleaver
包丁

See alsoEdit

ReferencesEdit

  • 2002, Ineko Kondō; Fumi Takano; Mary E Althaus; et. al., Shogakukan Progressive Japanese-English Dictionary, Third Edition, Tokyo: Shōgakkan, ISBN 4095102535.