十一味能消丸

MandarinEdit

simpl. and trad.

PronunciationEdit

Mandarin (Standard Chinese, Beijing)
Pinyin shíyī wèi néngxiāo wán
Zhuyin ㄕˊ ㄧ ㄨㄟˋ ㄋㄥˊ ㄒㄧㄠ ㄨㄢˊ
IPA (key) /ʂʐ̩³⁵ i⁵⁵ u̯eɪ̯⁵¹ nɤŋ³⁵ ɕi̯ɑʊ̯⁵⁵ u̯a̠n³⁵/

NounEdit

十一味能消丸 (traditional and simplified, Pinyin shíyīwèi néngxiāo wán)

  1. A brownish-yellow pill used in traditional Tibetan medicine "to remove blood stasis and promote blood flow, to stimulate menstrual discharge, and to induce labour in the treatment of amenorrhea, menstrual disorders, difficult labour, retention of placenta, and postpartum abdominal pain due to blood stasis".

The ingredients of Shiyiwei Nengxiao pills include:

Name Chinese (S) Grams
Radix Inulae 土木香 30
Fructus Sinopodophylli 小叶莲 50
Rhizoma Hedychii 姜花根 40
Extractum Hippophae Rhamnoides 醋柳果浸膏 38
Fructus Chebulae 诃子 75
Musculus Bungari (processed with Moschus ) 乌梢蛇肉 (麝香制) 25
Radix et Rhizoma Rhei 大黄 90
Eriocheir seu Potamon 25
Calcitum (calcined) 方解石 (煅) 100
Salmiacum 硇砂 17

ReferencesEdit

  • State Pharmacopoeia Commission of the PRC (2005). "Pharmacopoeia of The People’s Republic of China (Volume I)". Chemical Industry Press. ISBN 7117069821.
Last modified on 8 April 2014, at 04:23