Last modified on 21 September 2011, at 15:35

南蛮漬け

JapaneseEdit

Kanji in this term
Grade: 2 Grade: S Grade: S

NounEdit

南蛮漬け (hiragana なんばんづけ, romaji nanbanzuke)

  1. a Japanese dish similar to the South American escabeche, which consists of fried fish that is marinated in vinegar and other ingredients