杏鮑菇
Mandarin
| simpl. | 杏鲍菇 | |
|---|---|---|
| trad. | 杏鮑菇 | |
Etymology
杏 (apricot) + 鮑 (abalone) + 菇 (mushroom)
- It got this name because this type of mushroom is said to smell like apricots and taste like abalone.
Noun
杏鮑菇 (traditional, Pinyin xìngbàogū, simplified 杏鲍菇)
- king oyster mushroom, a species of edible mushroom (species Pleurotus eryngii)
Synonyms
References
- "促进我国食用菌珍品白灵菇的新发展" (in Mandarin), www.qdmushroom.com. URL accessed on 2007-12-16.