杏鮑菇

MandarinEdit

simpl. 杏鲍菇
trad.

EtymologyEdit

(apricot) + (abalone) + (mushroom)

It got this name because this type of mushroom is said to smell like apricots and taste like abalone.

NounEdit

杏鮑菇 (traditional, Pinyin xìngbàogū, simplified 杏鲍菇)

  1. king oyster mushroom, a species of edible mushroom (species Pleurotus eryngii)

SynonymsEdit

ReferencesEdit

Last modified on 9 April 2014, at 04:45