橘红丸

MandarinEdit

simpl.
trad.

PronunciationEdit

Mandarin (Standard Chinese, Beijing)
Pinyin júhóng wán
Zhuyin ㄐㄩˊ ㄏㄨㄥˊ ㄨㄢˊ
IPA (key) /t͡ɕy³⁵ xʊŋ³⁵ u̯a̠n³⁵/

NounEdit

橘红丸 (simplified, Pinyin júhóng wán, traditional 橘紅丸)

  1. A brown pill used in traditional Chinese medicine "to remove heat from the lungs, resolve phlegm and relieve cough in the treatment of cough with much phlegm, difficulty in expectoration, accompanied with a feeling of suffocation and dryness of the mouth". The binding agent is honey.

Juhong pills have the following herbal ingredients:

Name Chinese (S) Grams
Exocarpium Citri Grandis 化橘红 75
Pericarpium Citri Reticulatae 陈皮 50
Rhizoma Pinelliae (processed) 半夏 (制) 37.5
Poria 茯苓 50
Radix Glycyrrhizae 甘草 25
Radix Platycodonis 桔梗 37.5
Semen Armeniacae Amarum 苦杏仁 50
Fructus Perillae (stir-baked) 白苏子 (炒) 37.5
Radix Asteris 紫苑 37.5
Flos Farfarae 款冬花 25
Pericarpium Trichosanthis 瓜蒌皮 50
Bulbus Fritillariae Thunbergii 浙贝母 50
Radix Rehmanniae 生地黄 50
Radix Ophiopogonis 麦冬 50
Gypsum Fibrosum 石膏 50

ReferencesEdit

  • State Pharmacopoeia Commission of the PRC (2005). “Pharmacopoeia of The People’s Republic of China (Volume I)”. Chemical Industry Press. ISBN 7117069821.
Last modified on 9 April 2014, at 05:14