Last modified on 21 October 2014, at 13:43

See also:

TranslingualEdit

simpl.
trad.

EtymologyEdit

Simplified from ( → a component which cannot be displayed independently) – simplified portion roughly 丿丿𠄎.

Han characterEdit

(radical 85 +3, 6 strokes, cangjie input 水弓尸竹 (ENSH), composition𠄎丿丿)

  1. hot water
  2. soup, gravy, broth
  3. used as a surname

ReferencesEdit


CantoneseEdit

HanziEdit

(traditional , Yale tong1)

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MandarinEdit

PronunciationEdit

HanziEdit

(traditional , Pinyin shāng (shang1), tāng (tang1), tàng (tang4), yáng (yang2), Wade-Giles shang1, t'ang1, t'ang4, yang2)

  1. This entry needs a definition. Please add one, then remove {{defn}}.

NounEdit

(Pinyin tāng, traditional )

  1. soup
    • 我们晚餐喝 [Beijing Mandarin, MSC, trad. and simp.]wǒmen wǎncān hē tāng [Pinyin] — We will have soup for diner
  2. hot or boiling water, water in which something has been boiled
    • 元宵用水煮,随汤一起吃。 [Beijing Mandarin, MSC, trad. and simp.]
      Yuánxiāo yòng shuǐzhǔ, suí tāng yīqǐ chī. [Pinyin]
      Sweet dumplings are boiled and served in hot water.
  3. decoction of medicinal herbs

Proper nounEdit

(Pinyin tāng, traditional )

  1. A surname​.

CompoundsEdit