Japanese edit

Kanji in this term

Grade: 3
とう
Grade: S
yutōyomi
 
A yutō holding soba broth.

Alternative forms edit

Etymology edit

Origin unclear. Old Japanese (yu, warm or hot water) + Chinese-derived on'yomi (, a pipe).

Pronunciation edit

Noun edit

()(とう) (yutō

  1. 湯桶: A lacquerware container with a spout for holding broth or tea for consumption after a meal; a type of tea caddy shaped like a pail.

References edit

  1. ^ Matsumura, Akira, editor (2006), 大辞林 (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN