Last modified on 3 June 2014, at 18:41

牡蠣

ChineseEdit

simpl.
trad.

PronunciationEdit

NounEdit

牡蠣

  1. oyster

SynonymsEdit

Derived termsEdit

ReferencesEdit


JapaneseEdit

Japanese Wikipedia has an article on:

Wikipedia ja

Kanji in this term
Jinmeiyō Hyōgaiji
Ostrea edulis Marennes p1050140.jpg

PronunciationEdit

NounEdit

牡蠣 (hiragana かき, katakana カキ, romaji kaki)

  1. the oyster (edible)

See alsoEdit