粽子

Mandarin

simpl. and trad.

Noun

粽子 (traditional and simplified, Pinyin zòngzi)

  1. zongzi; a kind of Chinese dumpling made of glutinous rice, stuffed with different fillings and wrapped in bamboo or reed leaves

Read in another language

This page is available in 3 languages

Last modified on 25 January 2013, at 04:04