Last modified on 3 June 2014, at 23:56

罗宋汤

ChineseEdit

simpl.
trad.

EtymologyEdit

From English Russian + (tāng, soup).

PronunciationEdit

NounEdit

罗宋汤

  1. borshch, borscht (a Russian or Ukrainian beetroot soup)

Usage notesEdit

  • The term 罗宋 (Luósòng, Russian) is only used attributively in certain noun compounds.