荞

Translingual

simpl.		荞
trad.		蕎

Etymology

Simplified from 蕎 (喬 → 乔).

Current form 艹 + 乔.

Han character

荞 (radical 140 艸+6, 12 strokes, cangjie input 廿竹大中 (THKL))

1. buckwheat

References

• KangXi: not present, would follow page 1031, character 38
• Hanyu Da Zidian: volume 5, page 3205, character 6
• Unihan data for U+835E

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Cantonese

Hanzi

荞 (traditional 蕎, Yale kiu4)

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Mandarin

Hanzi

荞 (traditional 蕎, pinyin jiāo (jiao1), qiáo (qiao2), Wade-Giles chiao¹, ch'iao²)

Last modified on 10 October 2012, at 12:53