酒酿

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MandarinEdit

simpl. and trad.

PronunciationEdit

Mandarin (Standard Chinese, Beijing)
Pinyin jiǔniàng
Zhuyin ㄐㄧㄡˇ ㄋㄧㄤˋ
IPA (key) /t͡ɕi̯oʊ̯²¹⁴⁻²¹¹ ni̯ɑŋ⁵¹/

NounEdit

酒酿 (traditional and simplified, Pinyin jiǔniàng)

  1. an unfiltered, mildly alcoholic Chinese rice wine containing whole rice grains, made from glutinous rice and yeast, served as a soup- or pudding-like dish, especially for the Dongzhi festival

See alsoEdit

  • 醪糟
  • 江米酒
Last modified on 10 April 2014, at 03:50