饺

See also: 餃

饺 U+997A, 饺 CJK UNIFIED IDEOGRAPH-997A ← 饹 [U+9979] CJK Unified Ideographs 饻 → [U+997B]

Translingual

Stroke order

Han character

饺 (Kangxi radical 184, 饣+6, 9 strokes, cangjie input 弓女卜金大 (NVYCK), composition ⿰饣交)

1. stuffed dumplings

References

• Kangxi Dictionary: not present, would follow page 1427, character 31
• Hanyu Da Zidian (first edition): volume 7, page 4452, character 1
• Unihan data for U+997A

Chinese

Glyph origin

Simplified from 餃 (飠 → 饣).

Definitions

For pronunciation and definitions of 饺 – see 餃 (“stuffed dumpling; wonton”). (This character is the simplified form of 餃).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.