Last modified on 4 June 2014, at 16:48

麻婆豆腐

ChineseEdit

simpl. and trad.

PronunciationEdit

NounEdit

麻婆豆腐

  1. mapo doufu

JapaneseEdit

Kanji in this term
Grade: S Grade: S Grade: 3 Grade: S

EtymologyEdit

From 麻婆(まーぼ, mābo):(Ma auntie's) + 豆腐(とうふ, tōfu):(tofu (cuisine))

NounEdit

麻婆豆腐 (hiragana まーぼどうふ, romaji mābo-dōfu)

  1. mapo doufu, a spicy chili-flavored tofu dish from the Sichuan cuisine of China