baba ganoush
English
Etymology
Arabic بابا غنوج (bābā ġannūj, “father of coquetry”)
Alternative forms
- baba ghannouj
- baba ghanoush
- babba gannouge
Noun
Wikipedia baba ganoush (uncountable)
- A Lebanese dish made from a purée of roasted aubergine (eggplant), garlic and tahini used as a dip etc.
References
- OED 2006