Last modified on 4 March 2014, at 03:31

baba ganoush

EnglishEdit

EtymologyEdit

Arabic بابا غنوج (bābā ġannūj, father of coquetry)

Alternative formsEdit

NounEdit

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Wikipedia

baba ganoush (uncountable)

  1. A Lebanese dish made from a purée of roasted aubergine (eggplant), garlic and tahini used as a dip etc.

ReferencesEdit

  • OED 2006