English edit

 
Batata vada served with chutney and green chillies

Etymology edit

From Marathi बटाटा वडा (baṭāṭā vaḍā).

Noun edit

batata vada

  1. A popular vegetarian fast food in Maharashtra, India, consisting of a potato mash patty coated with chickpea flour, then deep-fried and served hot with savory condiments.