Karaim edit

Etymology edit

From Proto-Turkic *biĺč-.

Verb edit

bišmek

  1. to boil, cook

References edit

  • N. A. Baskakov, S.M. Šapšala, editor (1973), “bišmek”, in Karaimsko-Russko-Polʹskij Slovarʹ [Karaim-Russian-Polish Dictionary], Moscow: Moskva, →ISBN