English edit

 
A carafe (bottle with flared lip)

Etymology edit

First attested 1786, from French carafe, from Italian caraffa, probably from Arabic غُرْفَة (ḡurfa, cup or dipper), from غَرَفَ (ḡarafa, to ladle).

Pronunciation edit

  • (UK, US) IPA(key): /kəˈɹæf/
  • (file)
  • Rhymes: -æf

Noun edit

carafe (plural carafes)

  1. A bottle, usually glass and with a flared lip, used for serving water, wine, or other beverages.
  2. A glass pot with a spout for pouring, used for both serving coffee and as a receptacle during the brewing process.

Translations edit

Anagrams edit

French edit

Etymology edit

Borrowed from Italian caraffa, probably from Arabic غُرْفَة (ḡurfa, cup or dipper), from غَرَفَ (ḡarafa, to ladle).

Pronunciation edit

Noun edit

carafe f (plural carafes)

  1. carafe
    Synonyms: cruche, broc, pichet, pot à eau

Derived terms edit

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Further reading edit