edamame

EnglishEdit

EtymologyEdit

Japanese

PronunciationEdit

NounEdit

edamame (uncountable)

  1. fresh green soybeans boiled as a vegetable

TranslationsEdit

Edamame

JapaneseEdit

RomanizationEdit

edamame

  1. rōmaji reading of えだまめ
Last modified on 29 November 2013, at 16:48