Last modified on 11 March 2013, at 21:14

fungee

EnglishEdit

NounEdit

fungee (uncountable)

  1. A cornmeal dish eaten in the Caribbean, usually made with okra and served with salt fish, shellfish or chicken; variant recipes are also known as cou-cou (coucou) or coo-coo (coocoo).

Alternative formsEdit

ReferencesEdit