glutinous rice

EnglishEdit

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Wikipedia

NounEdit

glutinous rice (uncountable)

  1. A variety of short-grain rice popular in Southeast and East Asia, known for its stickiness when cooked.

TranslationsEdit

SynonymsEdit

  • biroin chal
  • botan rice
  • mochi rice
  • pearl rice
  • sticky rice
  • sweet rice
  • waxy rice
Last modified on 9 October 2013, at 03:07