English edit

Etymology edit

From Italian gnocco.

Noun edit

gnocco

  1. singular of gnocchi
    • 1978, Nika Hazelton, The Regional Italian Kitchen, M. Evans and Company, Inc., →ISBN, page 129:
      Shape the gnocchi mixture into small 1½-inch-long loaves or gnocchi. Dip each gnocco into the flour, shaking off excess.
    • 2011, Anna Del Conte, Classic Italian Recipes: 75 Signature Dishes, Hamlyn, →ISBN:
      Lightly press each gnocco against the tines of a fork and then place them on a clean tea towel.
    • 2013, Isa Moskowitz, Isa Does It: Amazingly Easy, Wildly Delicious Vegan Recipes for Every Day of the Week, Sphere, →ISBN, page 223:
      If you like, roll each gnocco across the back of the tines of a fork to make grooves.
    • 2015, Lidia Matticchio Bastianich, Tanya Bastianich Manuali, Lidia’s Mastering the Art of Italian Cuisine: Everything You Need to Know to Be a Great Italian Cook, Borzoi Books, →ISBN:
      Cook one gnocco as a tester, to make sure they hold together. Use a small ice-cream scoop or a soup spoon to form the gnocchi into rough balls, and drop into the simmering water, in batches if necessary to keep from crowding.
    • 2017, Fritz Brand, Cook Like a Man: Master Your Kitchen with 78 Simple and Delicious Recipes, Skyhorse Publishing, →ISBN:
      (If you have a gnocchi board, you can press each gnocco into its traditional shape by pressing it down with your thumb as you roll it over the lined surface.)
    • 2015, Marie Laforêt, Vegan Bible, Grub Street, published 2016, →ISBN:
      Roll each gnocco over the tines of a fork to make ridges, then place on a tea towel.
    • 2021, Vincent L. Di Paolo, Ishia and His Teacher: The Third Book of the Judas Trilogy, Xlibris, →ISBN:
      Ioanna, Lucilla and Iuliana had nearly finished rolling and cutting the gnocchi. He helped them by placing each gnocco in neat lines. [] Judas showed everyone how to spear each gnocco with his fork.
    • 2022, Margaux Vialleron, The Yellow Kitchen, Simon & Schuster, →ISBN:
      She cuts the gnocchi into two-centimetre pieces and rolls each gnocco against the back of her fork.

Italian edit

Etymology edit

From Venetian gnoco, perhaps from Lombard knohhil (knot in wood). Doublet of nocchio.

Pronunciation edit

  • IPA(key): */ˈɲɔk.ko/
  • Rhymes: -ɔkko
  • Hyphenation: gnòc‧co

Noun edit

gnocco m (plural gnocchi)

  1. (cooking, food) gnocchi (Italian variety of dumpling)
  2. (cooking, in the plural) a dish of gnocchi
  3. (by extension) knot, lump
    Synonyms: grumo, nodo
  4. (figurative) goof, idiot
    Synonyms: cretino, tonto
    un vero gnoccoa real goof
  5. (slightly vulgar, slang) a handsome male

Adjective edit

gnocco (feminine gnocca, masculine plural gnocchi, feminine plural gnocche)

  1. (slightly vulgar, slang) handsome, good looking

Derived terms edit

Related terms edit