kubasa

English

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Etymology

From Ukrainian ковбаса (kovbasá, sausage), a very early Slavic borrowing with no clear antecedent. The Slavic variants point to several reconstructed forms from Proto-Slavic *kъlbasa, *klobasa, *kobasa. It is considered most likely to be borrowed from Turkic language; compare Turkish külbastı (roasted meat), from kül (ash), from Old Turkic (Uyghuric) kül, from Proto-Turkic *kül (ashes).

More at ковбаса.

Pronunciation

  • IPA: /kuːbɒˈsɒ, ˈkuːbəsɒ/
  • Hyphenation: ku‧basa

Noun

kubasa (countable and uncountable; plural kubasas)

  1. (Canada) A smoked pork sausage with garlic, originating in Eastern Europe.

Synonyms

  • garlic ring
  • garlic sausage
  • kielbasa
  • kolbassa

Derived terms

  • kubie, kubie dog, kubie burger

References

  • “kubasa” in the Canadian Oxford Dictionary, Second Edition, Oxford University Press, 2004.
  • “ковбаса” in Etymolohichnyĭ Slovnyk Ukraïnsʼkoï Movy (Etymological Dictionary of the Ukrainian Language), O.S. Melʼnychuk, 1982–2006.
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Last modified on 19 May 2013, at 20:38