English

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Etymology

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Blend of Mimosa +‎ tannic acid

Noun

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mimotannic acid (uncountable)

  1. (chemistry) A variety of tannin or tannic acid found in acacias, Mimosa, etc.

Part or all of this entry has been imported from the 1913 edition of Webster’s Dictionary, which is now free of copyright and hence in the public domain. The imported definitions may be significantly out of date, and any more recent senses may be completely missing.
(See the entry for mimotannic acid”, in Webster’s Revised Unabridged Dictionary, Springfield, Mass.: G. & C. Merriam, 1913, →OCLC.)