Last modified on 7 April 2014, at 21:58

nước chấm

VietnameseEdit

PronunciationEdit

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Wikipedia

EtymologyEdit

nước +‎ chấm

NounEdit

nước chấm

  1. Any thin, salty dip used in Vietnamese cuisine, particularly nước mắm pha but also soy sauce.

Related termsEdit