robiola

English

Noun

robiola (plural robiolas)

1. An Italian soft-ripened cheese, similar to stracchino.
   • 2009 February 4, Florence Fabricant, “Cheese and Cabbage, Canoodling”, in New York Times‎^[1]:

     An alluring Italian newcomer, a goat-milk robiola made by La Casera, is wrapped in verdant leaves of savoy cabbage and tied with strands of straw.

See also

• robiola on Wikipedia.Wikipedia