Jingpho edit

Etymology edit

Borrowed from Burmese ဆားခါး (hca:hka:).

Noun edit

săhka

  1. Epsom salts

References edit

  • Kurabe, Keita (2016 December 31) “Phonology of Burmese loanwords in Jinghpaw”, in Kyoto University Linguistic Research[1], volume 35, →DOI, →ISSN, pages 91–128