shortening

English

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Wikipedia

Noun

shortening (plural shortenings)

  1. (cooking) Solid fat, such as butter, lard or hydrogenated vegetable oil, used to make shortcrust pastry.
  2. Verbal noun form of shorten.

Translations

Verb

shortening

  1. Present participle of shorten.
Last modified on 10 February 2013, at 07:41