sirup

English

Pronunciation

Alternative forms

  • syrup generally considered standard

Etymology

French sirop. (Compare Italian siroppo, Spanish jarabe, jarope, Late Latin siruppus, syrupus, from Arabic شراب (šarāb, a drink, wine, coffee, syrup)). Compare sherbet.

Noun

sirup (plural sirups)

  1. (obsolete) A thick and viscid liquid made from the juice of fruits, herbs, etc., boiled with sugar.
  2. (obsolete) A thick and viscid saccharine solution of superior quality (as sugarhouse sirup or molasses, maple sirup); specifically, in pharmacy and often in cookery, a saturated solution of sugar and water (simple sirup), or such a solution flavored or medicated.

Derived terms

  • Mixing sirup. See the Note under Dextrose.

Translations

Anagrams


↑Jump back a section

Czech

Pronunciation

  • IPA: /sɪrʊp/

Noun

sirup m

  1. syrup (liquid)

↑Jump back a section

Serbo-Croatian

Pronunciation

  • IPA: /sǐrup/
  • Hyphenation: si‧rup

Noun

sìrup m (Cyrillic spelling сѝруп)

  1. syrup

Declension

↑Jump back a section
Last modified on 16 May 2013, at 17:59