soul food
English edit
Alternative forms edit
Etymology edit
(food): Originated in the mid-1960s, when soul was commonly used to describe African-American culture.
Noun edit
soul food (countable and uncountable, plural soul foods)
- Nourishment for the soul; spiritual sustenance. [from 10th c.]
- Coordinate term: food for thought
- (US) A style of food originating in the rural southern US, traditionally associated with African Americans. [from 20th c.]
- 1972, Lou Reed (lyrics and music), “Walk on the Wild Side”, in Transformer:
- Sugar Plum Fairy came and hit the streets / Looking for soul food and a place to eat
Translations edit
Nourishment for the soul