English edit

Etymology edit

From Greek στιφάδο (stifádo), from Venetian stufado, from Latin extufare, from Ancient Greek τύφος (túphos, steam). Compare Italian stufato, French estouffade. Doublet of estouffade.

Noun edit

stifado (countable and uncountable, plural stifados)

  1. A Greek stew, typically made from rabbit meat, tomatoes, small onions and herbs.