Last modified on 8 April 2014, at 00:08

tương

See also: tưởng

VietnameseEdit

EtymologyEdit

Probably from “jam- or paste-like food, thick sauce”

PronunciationEdit

  • (Hà Nội) IPA(key): /tɨ̞̠ɜŋ˧˧/
  • (Huế) IPA(key): /tɨ̞̠ɜŋ˧˧/
  • (Hồ Chí Minh City) IPA(key): /tɨ̞̠ɜŋ˧˥/

NounEdit

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Wikipedia

tương

  1. a generic term meaning "sauce"
  2. a salty, brown paste made from fermented soybeans

Derived termsEdit