tallarín

Spanish

Etymology

Borrowed from Italian tagliarino or Piedmontese tajarin, respectively from tagliare, tajé (“to cut”). Equivalent to tallar +‎ -ín.

Pronunciation

 

• IPA^(key): /taʝaˈɾin/ [t̪a.ʝaˈɾĩn]

• IPA^(key): (most of Spain and Latin America) /taʝaˈɾin/ [t̪a.ʝaˈɾĩn]
• IPA^(key): (rural northern Spain, Andes Mountains) /taʎaˈɾin/ [t̪a.ʎaˈɾĩn]
• IPA^(key): (Buenos Aires and environs) /taʃaˈɾin/ [t̪a.ʃaˈɾĩn]
• IPA^(key): (elsewhere in Argentina and Uruguay) /taʒaˈɾin/ [t̪a.ʒaˈɾĩn]

• Rhymes: -in
• Syllabification: ta‧lla‧rín

Noun

tallarín m (plural tallarines)

1. (chiefly in the plural) any of various kinds of flat noodles, such as tagliatelle and taglierini

Further reading

• “tallarín”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014