English edit

 
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Etymology edit

From Ancient Greek τρῖψις (trîpsis, rubbing) +‎ -in, since the substance was first found on rubbing down the pancreas with glycerine.

Noun edit

trypsin (countable and uncountable, plural trypsins)

  1. (biochemistry) A digestive enzyme that cleaves peptide bonds (a serine protease)

Derived terms edit

Translations edit