کامه
See also: كامه
Persian edit
Etymology 1 edit
Inherited from Middle Persian [Book Pahlavi needed] (kʾmk' /kāmag/, “soup, gruel”). This etymology is incomplete. You can help Wiktionary by elaborating on the origins of this term. Reborrowed from Arabic Aramaism كَامَخ (kāmaḵ) کامخ (kāmax).
Pronunciation edit
- (Classical Persian) IPA(key): [kɑː.ma]
Readings | |
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Classical reading? | kāma |
Noun edit
کامه • (kāma)
- (Classical Persian) a kind of sauce or pickle made of vinegar and sour milk
Etymology 2 edit
Pronunciation edit
Readings | |
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Dari reading? | kāma |