Khmer edit

Etymology edit

From Old Khmer raṅko, raṅka, from Proto-Mon-Khmer *rk(aw)ʔ (husked rice). Cognate with Vietnamese gạo.

Pronunciation edit

Orthographic and Phonemic អង្ករ
ʼṅ̥kr
WT romanisation ʼɑngkɑɑ
(standard) IPA(key) /ʔɑŋ.ˈkɑː/

Noun edit

អង្ករ (ʼɑngkɑɑ)

  1. dehusked, uncooked rice

See also edit