йәшелсә

BashkirEdit

 
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Йәшелсә.

EtymologyEdit

йәшел (yäšel) +‎ -сә (-sä).

Compare to Kyrgyz жашылча (jaşılça, vegetables).

PronunciationEdit

  • IPA(key): [jæ.ʃɪ̞l.ˈsæ]
  • Hyphenation: йә‧шел‧сә

NounEdit

йәшелсә (yäšelsä)

  1. vegetable
  2. edible grass (i. e. dill, parsley, etc.)

DeclensionEdit

HyponymsEdit