سكر

ArabicEdit

Etymology 1Edit

From Persian شکر ‎(šakar), from Middle Persian 𐭱𐭪𐭥 ‎(šakar), from Sanskrit शर्करा (śárkarā, “ground or candied sugar, originally meaning grit, gravel”).

PronunciationEdit

NounEdit

سُكَّر ‎(sukkarm ‎(plural سَكَاكِر ‎(sakākir))

  1. sugar

DeclensionEdit

VerbEdit

سَكَّرَ ‎(sakkara) II, non-past يُسَكِّرُ‎ (yusakkiru)

  1. to sugar, to sprinkle sugar over
  2. to sweeten, to add sugar
  3. to candy

ConjugationEdit

Etymology 2Edit

From the root س ك ر ‎(s-k-r).

VerbEdit

سَكِرَ ‎(sakira) I, non-past يَسْكَرُ‎ (yaskaru)

  1. to get drunk, to become intoxicated
  2. to be drunk, to be intoxicated

ConjugationEdit

NounEdit

سَكَر ‎(sakarm

  1. intoxicant
  2. wine
  3. verbal noun of سَكِرَ ‎(sakira) (form I)

DeclensionEdit

NounEdit

سُكْر ‎(sukrm

  1. drunkenness, intoxication, inebriety
  2. verbal noun of سَكِرَ ‎(sakira) (form I)

DeclensionEdit

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