乳酪

ChineseEdit

breast; milk Chinese cream; cheese
simp. and trad.
(乳酪)

EtymologyEdit

From  ("milk") +  ("cream, cheese").

PronunciationEdit


NounEdit

乳酪

  1. cheese
  2. (Hong Kong, Macau) yogurt

SynonymsEdit

Derived termsEdit


JapaneseEdit

Kanji in this term
にゅう
Grade: 6
らく
Grade: S
on'yomi

NounEdit

乳酪 ‎(hiragana にゅうらく, romaji nyūraku)

  1. dairy products
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