四神湯

See also: 四神汤

Chinese

		four	God; unusual; mysterious God; unusual; mysterious; soul; spirit; divine essence; lively; spiritual being	soup; hot water
trad. (四神湯)		四	神	湯
simp. (四神汤)		四	神	汤

Pronunciation

• Mandarin

  (Pinyin): sìshéntāng

  (Zhuyin): ㄙˋ ㄕㄣˊ ㄊㄤ

• Cantonese (Jyutping): sei³ san⁴ tong¹
• Southern Min (Hokkien, POJ): sù-sîn-thng

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• Mandarin
  • (Standard Chinese)⁺
    • Hanyu Pinyin: sìshéntāng
    • Zhuyin: ㄙˋ ㄕㄣˊ ㄊㄤ
    • Tongyong Pinyin: sìhshéntang
    • Wade–Giles: ssŭ⁴-shên²-tʻang¹
    • Yale: sz̀-shén-tāng
    • Gwoyeu Romatzyh: syhsherntang
    • Palladius: сышэньтан (syšɛnʹtan)
    • Sinological IPA ^(key): /sz̩⁵¹ ʂən³⁵ tʰɑŋ⁵⁵/
• Cantonese
  • (Standard Cantonese, Guangzhou–Hong Kong)⁺
    • Jyutping: sei³ san⁴ tong¹
    • Yale: sei sàhn tōng
    • Cantonese Pinyin: sei³ san⁴ tong¹
    • Guangdong Romanization: séi³ sen⁴ tong¹
    • Sinological IPA ^(key): /sei̯³³ sɐn²¹ tʰɔːŋ⁵⁵/
• Southern Min
  • (Hokkien: General Taiwanese)
    • Pe̍h-ōe-jī: sù-sîn-thng
    • Tâi-lô: sù-sîn-thng
    • Phofsit Daibuun: suosint'ngf
    • IPA (Taipei): /su¹¹⁻⁵³ sin²⁴⁻¹¹ tʰŋ̍⁴⁴/
    • IPA (Kaohsiung): /su²¹⁻⁴¹ sin²³⁻³³ tʰŋ̍⁴⁴/

Noun

四神湯

1. a medicinal soup made with Chinese yam, foxnut seeds, lotus seeds and Wolfiporia cocos (syn. Wolfiporia extensa), to which Job's tears and pork intestines are often added