羅宋湯
See also: 罗宋汤
Chinese edit
Russian | soup; hot water | ||
---|---|---|---|
trad. (羅宋湯) | 羅宋 | 湯 | |
simp. (罗宋汤) | 罗宋 | 汤 |
Pronunciation edit
Noun edit
羅宋湯
- borscht (a beetroot soup of Russian or Ukrainian origin, commonly found in Hong Kong and Shanghai western cuisine)
Usage notes edit
- The term 羅宋/罗宋 (luósòng, “Russian”) is only used attributively in certain noun compounds.