See also: 血浆

Chinese edit

blood
 
starch paste; broth; serum
starch paste; broth; serum; to starch
trad. (血漿) 漿
simp. (血浆)
 
Wikipedia has articles on:

Pronunciation edit


Noun edit

血漿

  1. (hematology, medicine) plasma

Japanese edit

 
Japanese Wikipedia has an article on:
Wikipedia ja
Kanji in this term
漿
けつ > けっ
Grade: 3
しょう
Hyōgaiji
on’yomi

Etymology edit

From (けつ) (ketsu, blood) + 漿(しょう) (shō, liquid).

Pronunciation edit

Noun edit

(けっ)漿(しょう) (kesshōけつしやう (ketusyau)?

  1. (hematology) blood plasma

References edit

  1. ^ Matsumura, Akira, editor (2006) 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
  2. ^ NHK Broadcasting Culture Research Institute, editor (1998) NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tōkyō: NHK Publishing, →ISBN

Korean edit

Hanja in this term
漿

Noun edit

血漿 (hyeoljang) (hangeul 혈장)

  1. Hanja form? of 혈장 ((hematology) blood plasma).

Vietnamese edit

chữ Hán Nôm in this term
漿

Noun edit

血漿

  1. chữ Hán form of huyết tương ((hematology) blood plasma).