餡蜜

JapaneseEdit

Kanji in this term
あん
Hyōgaiji
みつ
Grade: S
on'yomi

NounEdit

餡蜜 (hiragana あんみつ, romaji anmitsu)

  1. syrup-covered anko (bean jam) and fruit
Last modified on 21 November 2013, at 12:57