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饭匙
Language
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Edit
See also:
飯匙
Chinese
edit
For pronunciation and definitions of
饭
匙
– see
飯匙
(“
rice
scoop
; rice
spoon
”).
(
This term is the simplified form of
飯匙
).
Notes:
Simplified Chinese
is mainly used in Mainland China, Malaysia
,
and Singapore.
Traditional Chinese
is mainly used in Hong Kong, Macau
,
and Taiwan.