鳜鱼

See also: 鱖魚

Chinese

For pronunciation and definitions of 鳜鱼 – see 鱖魚 (“Chinese perch; mandarin fish”). (This term is the simplified form of 鱖魚).

Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.