육수

Korean

Etymology

Sino-Korean word from 肉水.

Pronunciation

• (SK Standard/Seoul) IPA^(key): [juks͈u]
• Phonetic hangul: [육쑤]

Romanizations
Revised Romanization?	yuksu
Revised Romanization (translit.)?	yugsu
McCune–Reischauer?	yuksu
Yale Romanization?	yuk.swu

Noun

육수 • (yuksu) (hanja 肉水)

1. meat broth